Food Safety Testing

Microbiological testing is key pillar for testing the safety of food. Our flagship product in this category is 3M Petrifilm, an all-in-one plating system. Each 3M Petrifilm Plate contains a water-soluble gelling agent, nutrients and indicators—all thecomponents needed for microbial growth—with no preparation required. They are trusted by 91 of the top 100 U.S. food companies and validated around the world. It provides precise, consistent results and more than 200 certificates, recognitions, validations and peer-review publications including AOAC, AFNOR, ISO 16140 and FDA BAM.
Testing of food products is essential to guarantee that they are free of physical, chemical, and biological dangers. To assure the quality of commodities meant for consumer consumption, food safety testing agencies might use a variety of tests. Alfarsi, as one of the leading food safety testing solutions and equipment providers in Muscat, Oman, provides effective solutions to fulfil your testing needs.

Food Safety Testing

Microbiology Testing

Microbiological testing is an important component of food safety testing. The application of biological, biochemical, molecular, or chemical procedures for the detection, identification, or enumeration of microorganisms in a substance is known as microbiological analysis of food products.

3M Petrifilm Plate

3M Petrifilm, is an all-in-one plating system. Each 3M Petrifilm Plate consists of a water-soluble gelling agent, vitamins, and indicators—all the components wanted for microbial growth—with no preparation required. They are trusted by 91 of the top 100 U.S. food companies and validated around the world. It provides precise, consistent results and more than 200 certificates, recognitions, validations and peer-review publications including AOAC, AFNOR, ISO 16140 and FDA BAM.

Detention Testing

Detention Testing is the process of demonstrating that a product complies with all applicable laws, guidelines, and norms. This technique ensures that a product's integrity is maintained, as well as demonstrating that a product is fit for consumption if it was impounded among other items due to component or nation classification

Chemistry Testing

Chemistry testing verifies the chemical components of a foodstuff, including the amount of sugar, protein, or fat it contains. It also aids in determining whether the food contains heavy metals and minerals, as well as their quantity.